GETTING MY HOW TO MAKE MUSHROOM CHOCOLATE BAR TO WORK

Get ready the Mushrooms: Grind the dried mushrooms right into a good powder employing a grinder or blender. This assists in evenly distributing the mushroom throughout the chocolate.Pouring the combination into molds: The chocolate and mushroom mixture can then be poured into molds and allowed to neat and harden. Silicone molds do the job properly

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